Emergency
Emergency Cold Storage Failure: Rent a Refrigerated Trailer Fast
A commercial walk-in freezer has broken down, and every hour counts. Emergency Commercial Mobile Kitchen Service rents emergency refrigerated trailers around the clock, with mobile commercial kitchens and dishwashing trailers as supporting services. Emergency food service and planned cold storage for renovations both run short term, monthly or long term. Restaurants, hotels, hospitals, schools and institutions call with the same problem. We coordinate delivery, placement and power with your team. We deliver nationwide, including to West Jordan and Tacoma. Call the 24-hour line now and tell us the address, the failure and what you need to protect.
24/7 emergency line: (877) 416-7535

In the first hour
Keep the doors closed, move the most perishable items to any working unit, and call for a trailer. Photograph the failure for your records. The checklist is the same near West Jordan as near Las Cruces; what changes is the paperwork and the pad.
Choose the unit
Pick the temperature label that matches your product: 32°F for chilled, 15°F for medium and -5°F for frozen. These are the temperatures we quote, not guaranteed ranges.

20ft Cooler Trailer, 32°F
A 20ft cooler trailer at 32°F, for fresh and chilled product when a walk-in cooler fails.
Starting at$1,495Prices may vary
Specs →
20ft LT Refrigerated Trailer
A 20ft low-temperature trailer at -5°F, for emergency frozen storage when a walk-in freezer goes down.
Starting at$1,495Prices may vary
Specs →Power and placement
The trailer needs 220V single phase rated 40 to 60A with a suitable receptacle. Place it close to the loading point and move product in promptly while keeping temperature records. Check amps before anything else; power is the usual reason a delivery to Seattle slips a day.
From an interruption to a working routine.
If the kitchen closes unexpectedly
A fire, a flood or a failed range can close a kitchen with no warning. Call the 24-hour line with the address, what failed and how many people you feed. We talk through emergency refrigerated trailer rentals, the power and water on site and where a trailer could sit, so the plan is half made before anyone drives.
Keep photos of the failure and the utility connections; they help the health authority and your insurer as well as us.
While construction moves
On an active site, the trailer competes with cranes, deliveries and crews for space. Share a site sketch and the phasing, and emergency refrigerated trailer rentals can be placed where they will not be in the way. Long-term leasing suits work that runs for months. We deliver kitchens to large sites around Rio Rancho and Tucson; the pad has to survive phasing, and the crew eats at odd hours.
If power is temporary, size it for the model: a kitchen trailer on 220V single phase needs 200A or more, and a dishwashing trailer can need up to 300A.
Before a renovation closure
The best time to arrange a temporary kitchen is before the permanent one closes. A trailer on site early lets your staff test the line, adjust the flow and get health-authority review done while the old kitchen is still running, so emergency refrigerated trailer rentals is ready on the day the doors close.
Walk the trailer with your kitchen team before service starts, and agree who receives deliveries, who cooks and who washes on each shift. Renovations near Salt Lake City rarely finish on the first schedule, so the rental period should have slack built in.
At the trailer delivery entrance
Delivery day goes smoothly when the entrance is ready. Measure the gate, the turning room and any overhead limits, and name the person who meets the driver. Emergency refrigerated trailer rentals arrive on a trailer, so the approach matters as much as the pad.
Ramps take about 4 to 6 hours to set and stairs 5 to 15 minutes, so say early if the door needs either. Tight downtown streets and wide industrial yards call for different trailer lengths, in West Jordan or near Las Cruces.
In the quote for the unit you rent
Quotes spell out what is included: the trailer, the term, delivery, setup and pickup, and what the site must provide. For emergency refrigerated trailer rentals, send the address, the start date and the utilities you have, and the quote reflects them.
Read the rental costs page for the factors that move a quote, and the rental terms guide for periods and pickup.
What decides how well a rented kitchen works.
Six decisions cover most of what decides whether a rented kitchen is cooking on schedule.
Prepare for arrival
Confirm the pad, the power and the water before the rental trailer is delivered.
Talk through an urgent need
If it cannot wait, call. The 24-hour line takes emergency and planned requests alike.
Keep the work connected
A kitchen, a dishwashing trailer and refrigerated storage work best when they are laid out as one system. Planning for a site near Seattle starts where planning anywhere does: the people, the power and the date.
Match the rental period
Rentals run from one week to monthly, and long-term leasing is available; pick the period that covers the repair or the project with some margin.
Choose the rental layout
Pick the size and configuration to rent for emergency refrigerated trailer rentals from the model pages, then confirm the exact unit when you request a rental quote.
Plan service access
Decide how people, food and waste move around the trailer: the door, the steps or ramp, the delivery drop, the wastewater route and a clear path for the pump-out or collection. Keep fire lanes and building entrances clear, and light the entry if crews work after dark. Gates, overhead lines and soft ground cause more delivery trouble than distance, for sites around Rio Rancho and Tucson alike.
Beyond the kitchen: facilities for longer jobs
Emergency refrigerated trailer rentals come first, and the rest follows from the site. Where crews live and work on site, restroom trailer rentals (for example the Standalone Restroom Trailer) and shower and restroom combination trailer rentals (the 22ft Six-Stall Shower and Restroom Trailer) can sit beside the kitchen. We confirm the exact unit and price in a written quote.
Frequently Asked Questions
Will you guarantee product safety?
No. We rent the trailer; food safety decisions and temperature monitoring remain with your team and local rules.
Can I rent the trailer while the unit is repaired?
Yes. Short-term rentals start at one week.
Why Organizations Choose Emergency Commercial Mobile Kitchen Service
Kitchen outages do not wait for a convenient schedule. Emergency refrigerated trailer rentals work best when the equipment, the site plan and the people who set it up are lined up before the first meal is due.
- 01
Accelerated Deployment
A clear site checklist means emergency refrigerated trailer rentals are ready to cook, wash or chill sooner once they are placed.
- 02
24/7 Emergency Service
Emergency and planned requests can both be started at any time of day or night.
- 03
End-to-End Project Support
Help with site planning, equipment selection and delivery coordination keeps the details from falling to you.
- 04
Flexible Rental Solutions
Rentals run from one week to monthly terms, with short-term and long-term options for planned and emergency needs.
- 05
Heavy-Duty Commercial Equipment
Commercial ranges, ovens, sinks and dishwashers are built for daily institutional cooking and washing.
- 06
Experienced Logistics Coordination
Delivery routing, placement and pickup are coordinated with your facility contacts.
Why clients trust usWhat we can confirm
- Open 24 hours a day, 7 days a week for emergency and planned rental requests.
- Rentals are for commercial and industrial customers: hospitals, schools, institutions, hotels, contractors and public agencies.
- Equipment and electrical requirements are listed on each model page, so you can check them against your site.
- Delivery, setup and pickup are coordinated with your facility team, with guidance on power, water and wastewater.
Open 24/7 for emergencies
Start Your Rental Inquiry
Tell us the project location, the equipment you need, how long you need it and what is on site, and we will help match a trailer to the job. Emergencies and planned rentals both start here, or call the line any hour.
Open 24 hours a day, 7 days a week. A request is not a reservation; availability depends on the unit and your location.